- 1 1/2 lb nuts (whatever you like)
- 1/3 C honey
- 1 t white truffle oil
- Salt to taste
Heat honey and tuffle oil in the microwave for 30 seconds. Add the nuts and mix well. Spread on a well greased baking sheet. Sprinkle with salt. Place in a preheated 325ºF oven. Take out and stir every 5 minutes for 20-25 minutes.
Take out of the oven to cool, sprinkling more salt on after cooling for a few minutes. Break up as it cools. Store in an airtight container, but they're not likely to last long.